NYC Local Stories

Dive into NYC Newswire’s Local NYC Stories section, where the city’s untold tales come to life—straight from the pulse of New York’s streets, capturing the grit, glamour, and everything in between!.

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East New York Students Introduced to Entrepreneurship

For restaurant owner, Andrew Walcott, the journey from student to successful entrepreneur has come full circle. Walcott, owner of Fusion East Caribbean Soul Restaurant, recently returned to his old elementary school, PS 273 in East New York, to inspire the next generation of business leaders. His visit was part of an initiative to introduce students to entrepreneurship at an early age, showing them that they, too, can carve their own paths in the world of business.

Janice Chen: A Life of Service in Law & Community

Brooklyn is a place where people from all walks of life come together, working hard to build stronger communities. Attorney Janice Chen is one of those people. As an experienced attorney and dedicated community leader, she has spent years helping Brooklyn residents navigate the legal system while also working to improve opportunities for young people. Now, she is stepping forward in hopes of serving the borough in an even greater capacity, as a Kings County Civil Court Judge.

Neonific Launches Officially Licensed I LOVE NY® LED Neon Signs

PRESS RELEASE (Content Approved for Editorial Use) - Neonific Lights Up New York State with Officially Licensed "I LOVE NEW YORK" Neon Signs

NYU Receives 14 Nominations for the 2025 Oscars

Ten NYU alumni and one adjunct faculty representing four schools were honored in performance, producing, and design categories

Woodhull Hosts Career Day for Brooklyn High Schoolers

North Brooklyn students learned about diverse career paths in clinical, administrative, ancillary, and support services in healthcare at NYC Health + Hospitals/Woodhull’s First Career Day event

Fusion East Launches Seafood Wednesdays in Brooklyn

Fusion East Caribbean Soul Restaurant, a beloved staple in Spring Creek, Brooklyn, is kicking off its highly anticipated Seafood Wednesdays on January 8, 2025. Available every Wednesday, the menu will feature a mouthwatering spread of fresh crab legs, mussels, shrimp, baby potatoes, and corn on the cob—perfect for seafood lovers seeking bold flavors and a welcoming atmosphere.